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Reserve Now
Antipasti
  • STUFFED MUSHROOMS – Stuffed with Veal and Mild Italian Sausage $9.95
  • ESCARGOTS – Made with Traditional Garlic Butter Blend $9.95
  • FRIED CALAMARI – Served with Marinara Sauce on the Side $12.95
  • LA CAPRESE (3 Pieces) – Fresh Mozzarella, Tomatoes and Basil $11.95
  • GREEN LIP MUSSELS – Marinara or Cream Sauce $8.95
  • NAPOLI SALAD – Hearts Of Palm, Artichoke Hearts, Tomatoes and Fresh Basil with Vinaigrette $8.95
  • CAESAR SALAD – Traditional Caesar Dressing $7.95
  • BRUSCHETTA (4 Pieces) – Tomatoes, Garlic, Basil and Olive Oil $3.95
  • OYSTERS MICHELINA – 4 Oysters Stuffed and Baked $12.95
  • SOUP OF THE DAY $4.95


Pasta
  • HOMEMADE FETTUCCINE ALFREDO – With Seasoned Grilled Chicken Add $4 $16.95
  • PASTA SHELLS STUFFED WITH SPINACH AND RICOTTA – Choice Of Marinara Or Alfredo Sauce $17.95
  • HOMEMADE CHEESE RAVIOLI – Served with Marinara Sauce $17.95
  • HOMEMADE MEAT AND CHEESE RAVIOLI – Served with Pomodoro and Basil $18.95
  • HOMEMADE SPINACH RAVIOLI – Served with Marinara Sauce $17.95
  • ANGEL HAIR PASTA POMODORO – With Seasoned Grilled Chicken Add $4 $16.95
  • TORTELLINI ALA PANA – Served with Alfredo Sauce and Walnuts $17.95
  • CANNELLONI – Filled with Meat and Spinach with Alfredo Sauce $17.95
  • PENNE PESTO – With Grilled Chicken And Pine Nuts $18.95
  • LASAGNA – Baked with Veal and Cheeses $17.95
  • SPAGHETTI AND MEATBALLS – Served with Marinara Sauce $16.95
  • LINGUINE CON VONGOLE – Choice Of White Clam Sauce Or Red Clam Sauce $18.95
  • PENNE PASTA AGLIA E OLIO – With Fresh Broccoli And Basil $17.95


All entrees served with house salad

Pollo
  • CHICKEN GENOVESE – White Wine, Lemon, Artichoke Hearts and Capers $19.95
  • CHICKEN MARSALA – Marsala Wine and Mushrooms $19.95
  • CHICKEN PARMIGIANA – Marinara Sauce and Mozzarella Cheese $19.95
  • CHICKEN ALA GRIGLIA (TWO PIECES) – With Fresh Vegetables $19.95
  • CHEF’S COMBO – Breast Of Chicken In A Lemon White Wine Sauce With Two Stuffed Pasta Shells Marinara Sauce $19.95


Veal
  • VEAL PICCATA – White Wine, Lemon and Capers $22.95
  • VEAL MARSALA – Marsala Wine and Mushrooms $22.95
  • VEAL PARMIGIANA – Marinara Sauce and Mozzarella Cheese $22.95


Michelina’s Specialties
  • SHRIMP MICHELINA – Sautéed With Brandy Sauce, Shallots, Capers, Basil And Lemon Served On Sautéed Spinach $27.95
  • CIOPPINO – Calamari, Clams, Mussels and Fresh Fish in Spicy Marinara Sauce served on a Bed of Linguini $27.95
  • LAMB CHOP – Grilled And Lightly Seasoned $27.95
  • LINGUINI CON GREEN LIP MUSSELS – With Marinara or Cream Sauce $26.95
  • EGGPLANT PARMIGIANA – Accompanied with Linguini topped with Mozzarella and Marinara Sauce $22.95
  • HOMEMADE SAUSAGE & PEPPERS – Marinara Sauce on Linguini $19.95
  • BRASCIOLA DI CASA – Seasoned and Rolled Beef Loin served with a generous portion of Mostaccioli Marinara $19.95
  • SHRIMP MARINARA OR FRA DIAVOLO – On Linguini $27.95
  • MICHELINA’S FRESH FISH SELECTIONS OF THE DAY Market Price
Please ask about all of Michelina’s homemade desserts!

A 20% Gratuity Will Be Added To Parties Of Six Or More. One Check Per Table Please.

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shell Fish Or Eggs May Increase Your Risk Of Food Borne Illness.





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